Toasted cinnamon with hints of dark fruit sweetness. Spicy with a slight hint of mint. Medium finish - with Craig Mack "flavor in ya ear".
Cinnamon, red hot candy, orchard fruit, apple, Mexican hot chocolate, tart sweetness, caramel ribbon ice cream ... such a pleasant nose.
Very floral and fruity with honeysuckle. Strong caramel and vanilla. Deep, sweet smoky oak. Warm, glazed cinnamon rolls linger on the finish.
Welcomed with a bold burst of minty refreshment that evolves to a lightly sweetened raspberry/strawberry jam, and ends in candied orange peel.
Caramel and woody vanilla rush to a touch of cherry bark and ABV warmth next to creamy winter spice and a hint of sharp red chili heat.
This is big and bold! The nose is thick and long with rye spices. You can tell it has a lot of flavor to it ... when you sniff it you know it's going to be a BIG pour.
Aged oak, leather, dill and brown sugar on the nose. Warm baking spice and mint that lingers, urging you to take another sip.
Includes one of each of our special Mothers Day release. Ten bottles in all.
Baking spices that dance around earthy saddle leather and caramelized wood. Slight clove and herbal combinations. Dark chocolate and warm coffee with toffee linger, sweet and dry.
PROOF: 117.1
Deep blast of honey, cocktail cherries and smoked corn. Spice of cayenne that lays against the overlays of marshmallow. Toasty brioche and waffle cone combine with dense stone fruits and wood sugar structure. Mature, creamy oak finish.
PROOF: 117.1
Brown sugared bacon, golden raisins and honeycomb. Ashy campfire smoke with crisp ginger snaps wrap the tongue. Decadent cocoa climbs on the finish and lingers with sweet tones of dark floral honey. Touches of licorice.
PROOF: 117.6
Smoky wood embers and decadent, creamy caramel with a background of baking spices and a medley of toffee and butterscotch. Gingery wrap that heightens and settles into plush oak flavors.
PROOF: 117.9
Bold oak and crisp toasted frame. Chopped red apple that sweeps around layers of caramel and roasted nuts. Seductive herbal notes of rosemary and sage give way to a plush reveal of cracked black pepper and butterscotch.
PROOF: 118.1
Honey granola and golden-brown sugar. Sweet macadamia nut rolled in a twist of nougat with generous drizzles of chocolate. Biscuit with hints of orange marmalade. Caramel corn finish.
PROOF: 117.9
Bright tobacco leaves intertwine with coriander and black pepper for a savory reveal. Dark cherry and mint mingle with distinctive ginger and burnt truffles.
PROOF: 116.3
Toffee bar and decadent caramel. Crushed walnuts come to attention with an array of clove and nutmeg. Bready essence of yeast and grains only heightens with a finish of roasted corn.
PROOF: 116.7
Chewy bites of caramel that evolve into a myriad ofbaking spices. Smoky cigar box overlay with a boastful amount of dark cherryand ginger flavors intertwined to carry through to the rich flavors of oak.
PROOF: 116.8
Balance of florals, cooked peaches and warm grains. Astonishing softness of vanilla with firm textures of oak. Concentrated toasted coconut and modest fruit. Finishes with nutmeg and a cloak of clove.
PROOF: 118.2
Emerald Rye is Blue Run’s second Rye Whiskey release. Contract distilled at Castle & Key in Frankfort, Kentucky, this limited collection was crafted from just 189 barrels. Emerald embraces the distinct, spicy characteristics of rye, yet with the approachability and depth of an aged bourbon.
Tasting Notes:
On the nose, dreamy butterscotch and creamy caramel lead to toasted oak and spicy peppers. The palate is awakened with a quick hit of buttercream and shishito peppers followed by a blast of apples and pears evolving into a woody sprinkling of cloves and rye spice. The finish will leave you with lasting memories of leather, oak and brown butter.
116.7 Proof
Blue Run small batch Golden Rye Whiskey is Blue Run’s inaugural Rye expression. Named for both the distinct color of the choice grains that were used in the creation process and the resulting product, Golden Rye was awarded a Gold medal in 2021 by the San Francisco World Spirits Competition.
Tasting Notes:
Honey-baked, graham cracker aroma surrounded by sweet grains and wood sugar. Easy-going finish that rests with honey and a dash of pear-syrup, with touches of ginger that add just the right tingle.
95 Proof
Blue Run “Reflection I” Kentucky Straight Bourbon is a small-batch whiskey and was contract distilled by Blue Run’s Liquid Advisor and Bourbon Hall of Famer Jim Rutledge. Jim distilled this batch of barrels at Castle & Key Distillery. Pulled from existing aging stocks, this approachable Bourbon, at this particular proof, is what they both enjoyed during this period, allowing them to reflect on what truly matters, starting first and foremost with family.
Tasting Notes:
Bright Rainier cherries and creamy butterscotch on the nose. Fluffy pancakes and maple syrup on the front end, rosemary on the mid palate with an invigorating nutmeg finish.
95 Proof
Blue Run Kentucky Straight High Rye Bourbon is a small-batch whiskey and is the first Blue Run product with Bourbon Hall of Famer Jim Rutledge serving as the contracted Master Distiller (on all previous Blue Run products, except Golden Rye, Jim served as the Liquid Advisor). Jim distilled this batch at Castle & Key Distillery.
Tasting Notes:
The nose is pralines and orange peel. There are hints of bright cherry and tobacco. Brown sugar and nuttiness start to shine on the palate. There is s little bit of white pepper but its well-balanced. It slowly moves to stone fruit and dried apricot. The finish is long. As the finish progresses there's herbal white tea, peach and clove.
111 Proof
Blue Run Holiday Rye Cask features product from the same family of barrels as the recently released Blue Run Straight Golden Rye Whiskey, which won a Gold Medal at the San Francisco International Spirits Competition, but at Cask Strength, coming in at 106 proof. Each bottle features a “Pollock” treatment on the brand’s signature butterfly, making it easily identifiable on any back bar.
Tasting Notes:
Cherry pie filling on the nose and front palate with pronounced cinnamon and a hint of salted pork resolving to white cake frosting on the finish.
106 Proof
The inaugural Blue Run Bourbon is an instant classic. It’s been aged directly into its sweet spot, delivering a mature, complex whiskey that offers an endlessly layered taste.
PURCHASEThis 113-proof small batch temptation doesn’t need gimmicks or special finishes. It’s been aged directly into its sweet spot, delivering a mature, complex whiskey that offers an endlessly layered taste.
PURCHASEThis 113-proof small batch temptation doesn’t need gimmicks or special finishes.
PURCHASEThe inaugural Blue Run Bourbon is an instant classic. This 113-proof small batch temptation doesn’t need gimmicks or special finishes.
PURCHASEThis 113-proof small batch temptation doesn’t need gimmicks or special finishes.
PURCHASEThe inaugural Blue Run Bourbon is an instant classic. It’s been aged directly into its sweet spot, delivering a mature, complex whiskey that offers an endlessly layered taste.
PURCHASEThis 113-proof small batch temptation doesn’t need gimmicks or special finishes. It’s been aged directly into its sweet spot, delivering a mature, complex whiskey that offers an endlessly layered taste.
PURCHASEThis 113-proof small batch temptation doesn’t need gimmicks or special finishes.
PURCHASEThe inaugural Blue Run Bourbon is an instant classic. This 113-proof small batch temptation doesn’t need gimmicks or special finishes.
PURCHASEThis 113-proof small batch temptation doesn’t need gimmicks or special finishes.
PURCHASE
